In ancient China, the preparation of food and the offering up of food as a religious sacrifice were intimately connected with models of sagehood and ideas of. In ancient China, the preparation of food and the offering up of food as a religious sacrifice were intimately connected with models of sagehood. Title, Food, sacrifice, and sagehood in early China: Roel Sterckx. Author, Sterckx , Roel, Extent, dpi TIFF G4 page images. E-Distribution Information.
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Citing articles via Google Scholar. Stearns – – Routledge. The Lord of History: Roel Sterckx has been a pioneer in exploring the intriguing business of how Chinese food has affected the evolution of Chinese civilization see, e.
Food, sacrifice, and sagehood in early China
Magee – – Greenwood Xnd. A History of Perversion. Elisabeth Roudinesco – – Polity. Situating the work in the discipline of intellectual history, Sterckx offers what is the most thorough reading of the cultural and sociopolitical meanings of food in China from the Warring States to the Han period.
Food, Sacrifice, and Sagehood in Early China – Roel Sterckx – Google Books
Previous Article Next Article. Citing articles via Google Scholar. Drawing on received and newly excavated cihna sources, Roel Sterckx’s book explores how this vibrant culture influenced In his edited volume, Food in Chinese Culturea work that had helped establish food in traditional China as a field of serious academic research, K. Account Options Sign in.
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Contents sages spirits and senses. The Case of Buddhism and Islam.
Book Review January 01 Aristotle on the Cognitive Powers and Bodily Organs. Joseph Reese Strayer ed. History of Western Philosophy. Manuel De Landa – – Zone Books. Cambridge University Press Sign In Forgot password?
Jeremy Black – – Distiributed in the U. Selected pages Title Page. Columbia University Press London: Related Topics food early china sterckx chinese swgehood sacrificial.
Christocentrism and the Philosophy of History.
Roel Sterckx, Food, Sacrifice, and Sagehood in Early China – PhilPapers
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